WHERE ARE WE
Tenuta Casteani Podere Fabbri, 58023 Gavorrano (Grosseto) CLICK HERE TO FIND US ON THE MAP
Escape from the crowded tourist centres
Vermentina is the cuisine of 'Tenuta Casteani', Winery and Agriturismo : come and enjoy tasty dishes, set in a beautiful natural setting with a great view of the Maremma hills.
OPENING HOURS
RESERVATION REQUIRED from 18:00 to 23:00
Welcome to Vermentina
A menu, different every day of the week, inspired to the Tuscan Maremma traditions.
Vermentina is the cuisine of Tenuta Casteani: simple but richly flavoured dishes, accompanied by wines from our winery.
You will be immersed in a unique natural setting: 80 hectares of woods and vineyards surround the top of the hill on which we are located, from which you can admire a fantastic view of the valleys below.
RESERVATION REQUIRED
Before dinner…
Try our 'AperiWine' at sunset
A glass of wine from our Winery with a selection of local produce.
Prepare to admire a unique spectacle from the top of the hill on which we are located: the fantastic view of the Maremma valleys, enhanced by the marvellous colours of the last light of day, will accompany you during this unmissable experience!
15 € per person
RESERVATION REQUIRED
Monday menu
Tuscan mixed crostini
‘Pici all’aglione’ pasta with tomato and garlic (Tuscan dish)
Aubergines parmigiana
Homemade dessert
Tuesday’s menu
‘Pappa al pomodoro’ with basil cream (Tuscan dish)
‘Maremman Tortello’ ricotta and spinach ravioli with butter and sage (Tuscan dish)
Tagliata maremmana with green field salad
Homemade dessert
Wednesday’s Menu
Poached egg with potato and asparagus
‘Risotto cacio e pepe’ (citrus-flavoured risotto pecorino and pepper)
Pork medallions with apple sauce
Homemade dessert
Thursday’s menu
Cold cuts and cheese
Pasta with basil cream, confit cherry tomatoes and almond crumble
‘Peposo’ stewed beef with pepper (Tuscan dish)
Homemade dessert
Friday’s Menu
Tartare
Paccheri with sautéed vegetables and pecorino cream
Meatballs with tomato and potato chips
Homemade dessert
Saturday’s Menu
‘Pecorino’ flan with vegetable cream and crispy bacon
‘Tagliatelle’ egg pasta with ‘ragù’ meat sauce
Wild boar ‘alla cacciatora’ stewed with olives and tomato (Tuscan dish)
Homemade dessert
Sunday’s menu
toasted bread with diced vegetables and parmesan fondue
“Pasta alla buttera” sausage and tomatoes
Stewed chicken in red wine ‘Terra di Casteani’
Homemade dessert
Useful information
Reservation required
You must check availability and make a reservations before visiting us.
Reaching us by car
To come here you will have to drive about 800 metres (about half a mile) along a dirt road (not very suitable for sports cars). Indoor parking available.
Allergies and Intolerances
It is important to check our daily menu before making a reservation.
Animals
You can bring your pet as long as they are small or medium-sized and kept on a leash.
